Food Grade and versatile, LorAnn’s vegetable glycerine is used in a variety of food and non-food applications.
Glycerine is used to help retain moisture in foods, keep items soft, and help to prevent sugar crystallization in foods like candy. Use vegetable glycerine in royal icing to add shine, and prevent hardening.
For food use, it is essential in making homemade ice to keep it soft, scoopable, and creamy.
It is also an outstanding moisturizer and skin cleanser suitable for soap and cosmetic applications.
Soluble in both water and oil products.