Description

Follow your favourite dessert recipes without compromising on taste! Sukrin Gold retains its sweetness at high temperatures and even caramelizes like regular brown sugar! There’s no “cooling” aftertaste associated with other sugar substitutes.

• Diabetic-friendly – With less than 1 GI and no effect on blood sugar, Sukrin Gold is well-suited for low-carb diet 

Great for baking, sauces, sprinkled on your oats, in coffee and so much more!

ingredients: Erythritol, less than 2% tagatose, glycerin, malt extract and steviol glycosides